Usually causes infection in neonates, pregnant women, elderly, and immunocompromised patients.

Foodborne illness associated with deli meat, soft cheeses, unpasteurized milk, and others.

Often occurs in outbreaks.

• Meningitis

• Rhombencephalitis

• FUO

• Bacteremia

• Septic abortion/miscarriage/stillbirth

• Self-limited gastrointestinal illness with diarrhea